All Recipes

Rice porridge with white fungus, lotus seed and Lily

Nourishing the lungs, moistening the lungs, removing dryness, removing fire, warming the stomach, nourishing the stomach, and making healthy congee. ——2014.10.10

7 Steps

Health preserving eight treasure porridge

Today, I took two test tubes of blood for my physical examination. When I went home, I cooked a healthy porridge for replenishing blood. I put in all the ingredients at home. Usually I put in osmanthus, peanuts, walnuts and so on. I don't like t... ...

6 Steps

[Qingre Anshen, Buqi Yixue] nourishing Siwu Decoction (not for pregnant women)

A traditional Chinese medicine stew. Each of the four has its own functions. You can also make four kinds of herbs according to your own physical condition. Again - I never said this soup for pregnant women to drink. And don't think pregnant wom... ...

3 Steps

Cantonese moon cake how to make a white lotus seed

We have a moon cake made by a man that is very popular. We have to wait in line to get the number to buy her moon cake, and one person is limited to 5 jin. Last time I tasted one. It's too sweet. It's too sweet. So I want to make a white lotus w... ...

6 Steps

[striped bean paste, lotus paste and moon cake] attachment - homemade red bean paste + homemade white lotus paste

Component - 8 (50g mold). Square self matching. There are so many things that can be written in three parts, so please paste the following material list repeatedly to avoid unclear. It means the same as the ingredient list. But I think the forma... ...

29 Steps

Braised pig's feet with lotus root

As a competent housewife, I know how to choose vegetables according to the season. Eat seasonal dishes, not to mention good for your health, but also affordable. Autumn and winter. It's the season for lotus root to go on sale in large quantities... ...

12 Steps

Warm mushroom and chicken soup

Chicken soup is nutritious and delicious. Many families regard chicken soup as a good tonic. The chicken itself has the function of warming and nourishing. It is rich in protein, calcium, phosphorus, iron, magnesium, potassium, sodium and vitami... ...

11 Steps

Eight treasure porridge for lazy people

I'm lazy. But I'm wet inside.

5 Steps

Lotus egg yolk crispy

Yolk crispy is my favorite food. It's also made countless times. It's always this recipe. The oilskin is made of low gluten flour. It's crispy and fragrant than medium gluten flour. I prefer to cook the filling heart by myself. I like lotus seed... ...

31 Steps

Minnan four fruit soup

After the Dragon Boat Festival, it's getting hotter every day. The whole person also began to become lazy. Do you always want to drink some ice to cool down. In fact, I seldom drink drinks or eat fried ice on the street. Additive, pigment, sanit... ...

9 Steps

Fat Lord will cook with you

I went to eat Wang Po's string a few days ago. The red bean soup made of noodles is delicious. I learned to make it at home the next day. I found the effect of job's tears and red beans by accident.

5 Steps

Qiushi chestnut vegetable oil rice

Chestnut is called king of thousands of fruits . It is rich in starch, protein, B vitamins and various minerals. It has a good health effect. It's the season of chestnuts. It's the end of the world. Don't let go of cooking. Rice with glutinous r... ...

8 Steps

Laba porridge

The formula is included in the staple food model. Note - 1 tbsp = 15 ml. 1 cup = 240 ml

6 Steps

Double color eight treasures rice

Babao rice is a happy and auspicious year's snack. It has beautiful color, sweet taste and auspicious meaning. So it is very popular at the feast of the Chinese new year, especially for children. -

9 Steps

Congee with lotus seeds, Lily and mung bean

It's autumn. It's getting colder and colder. Autumn dryness hurts people. It's easy to consume body fluid. It often causes dry throat and dry skin. You can eat some warm and digestible nourishing porridge. ——Congee with lotus seeds, Lily and mun... ...

8 Steps

Lotus egg yolk moon cake

I have been abroad for several years. Every Mid Autumn Festival, I think of the lotus egg yolk moon cake that will flow when I bite it. It's a classic salty, sweet and sweet taste. I can't let it go for a long time. This year, I finally started ... ...

35 Steps

Lotus seed mushroom and pigeon soup

Baby comes back from school. Stewed pigeon soup

7 Steps

Mung bean congee

First time

1 Steps
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